Since I am always willing to try new things, I decided to make my second-to-last Chicago meal of the summer something new. The Brazilian Bowl is located on Belmont and Broadway conveniently across from a Chipotle. I sat and ate my meal watching the line only get bigger out the door of the famous Mexican establishment.
I ordered the mini vegetarian Brazilian bowl because I also wanted a smoothie. I got the carnival which was acai, coconut milk, agave, and strawberries because I thought it would be most similar to the smoothies I have had. I didn’t want to be too adventurous with a $5 smoothie.
The bowl came with rice, black beans, pico de gallo, tomatoes, corn, collard greens, sauteed vegetables, cheese, and a mango sauce. I could only laugh at the fools across the street waiting for the average burrito bowls while I enjoyed this incredible dish. Why would you ever go to Chipotle when this is beckoning you from across the street for the same price? I wanted to go over and tell them, but I felt that would be intrusive. Instead, I enjoyed the flavors of everything mixed together.. the unique tang that the mango sauce brought with the creamy melted cheese, and the fresh vegetables creating an awesome food experience. I really love it when adventure leads you somewhere amazing!
And all that isn’t even mentioning the smoothie which did not cease to blow me away. The fruity mixture was not too sweet and had a natural taste from the agave and acai combination. The strawberries did add a level of familiarity, and the coconut milk made it taste like a tropical milkshake. I love the Brazilian Bowl, and my only request would be for them to acquire more space for customers because pretty soon all those naive Chipotle customers will be lining up here.
The Foodie Rousse 